The Fastest Puff Pastry Appetize

Fastest Puff Pastry Appetizer: Cheese & Herb Pinwheels

🧄 Ingredients:

• 1 sheet puff pastry (thawed if frozen)

• 1/2 cup shredded cheese (cheddar, parmesan, gruyère, or a mix)

• 1 tbsp fresh herbs (like parsley, chives, or thyme), finely chopped

• 1 egg (for egg wash)

• Optional: pinch of garlic powder, black pepper, or chili flakes

🍴 Instructions:

1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. Roll out puff pastry slightly on a floured surface.

3. Sprinkle evenly with cheese, herbs, and optional seasonings.

4. Roll up the pastry tightly into a log. Slice into 1/2-inch pinwheels.

5. Place on baking sheet. Beat the egg and brush the tops lightly with egg wash.

6. Bake for 15–18 minutes, or until golden brown and puffed.

7. Serve warm!

Pro Tip: Use store-bought pesto, sun-dried tomato paste, or mustard as a spread before adding cheese for extra flavor.

Would you like a meat version or a sweet variation to